Dining for a Cause: Feed the Need Benefit
Cannon Green’s Executive Chef Amalia Scatena is excited to participate in the sold-out Dining for a Cause: Feed the Need Benefit this October at the Cedar Room in downtown Charleston. Amalia is pairing up with locals chefs in our Cannonborough-Elliotborough neighborhood.
When: Sunday, October 9th, 2016 6:30-10:00 pm
Where: The Cedar Room: 701 East Bay St, Charleston, SC 29403
This benefit strives to reduce the food insecurity experienced by 638,000 people right here in South Carolina. Feed the Need merges the culinary talents and charitable efforts of 52 Charleston Restaurants to provide 500 meals a week to area soup kitchens and shelters. Since 2009 Feed the Need has donated over 25,000 meals without collecting a dime of administrative or additional fees, allowing for 100% of all donations go directly to the organizations they serve. Feed the Need is committed to making a difference and Cannon Green is absolutely delighted to help them in achieving that mission.