Big Gay Brunch

Join us on September 24th for the Big Gay Brunch at Cannon Green to celebrate Charleston Pride. Executive Chef Amelia Scatena will partner with Kelly Fields, a renowned pastry chef and Charleston native. Kelly started her career here in Charleston at Circa 1886, helped open Martin’s West in San Francisco, and worked under famed chef Josh Beck as the Executive Pastry Chef for the Beck Restaurant Group all before opening her own restaurant and bakery, Willa Jean, in NOLA. Her southern-inspired eatery employs a majority of LGBTQ employees.

The three course brunch will take place Sunday, September 24 from 11:30 am to 2 pm at Cannon Green. Come enjoy top-notch cuisine, music, and raffles. Proceeds support Charleston Pride.

Purchase Tickets Here

Food for Thought

From happenings in the neighborhood to special events at Cannon Green, to Chef Scatena’s culinary musings, we’re posting here. We’d love for you to join the Cannon conversation, and spread the word.